About us

  • About us

    by Frozen 2 Oven

    How was Frozen 2 Oven born?

    I'm gonna tell you a secret!
    I never dreamed of being an entrepreneur. It was never something I really wanted. And, in fact, I never imagined working with cheese bread!😳😄

    As a food engineer I always found myself working for companies and never owning one. But coming to the US changed my mind. Do you know why?

    When my daughter turn 4 (your first birthday here in the US) I made cheese bread to serve to the guests at her party. And it was the biggest SUCCESS! 🤩🤩🤩🤩🤩

    The guests told me that if I did it to sell, they would definitely buy!
    So I thought: why not? 🤷🏻‍♀️

    I like to cook and I like to surprise with the taste. So, why not give it a try?

    I spent weeks tweaking the recipe to make it wonderful, because I didn't want to offer customers a simple cheese bread and I only stopped when I tasted the last recipe and that taste, that inner softness together with the outer crunch gave me a feeling of dream come true, of an incredible experience lived at that moment.

    From there came the idea of ​​the name! Which btw, I LOVE!😍
    - a frozen product to make people’s lives easier.
    - just needs to be baked
    - 2 steps only to be ready
    - name in english

    Result: FROZEN 2 OVEN

    I started doing delivery in Doral, where I live, but the company grew at such a fast rate that my husband had to share his work time with Frozen 2 Oven. So, today we bought produce and bring you our 7 flavors of cheese breads that caters to all cultures and tastes and that we make with so much care and dedication.
    We do delivery, takeout and shipping throughout the US.